Andy Makes Chicken Skewers | From the Test Kitchen | Bon Appétit SUBSCRIBE: https://youtu.be/xsXMP6qQv-w : Join Andy Baraghani in the Bon Appétit Test Kitchen as he makes chicken skewers with garlic toum. Toum, an intense garlic sauce usually paired with shawarma, is used as both a marinade and a condiment in this chicken dish.
Check out the recipe here: https://www.bonappetit.com/recipe/grilled-chicken-skewers-with-toum-shish-taouk
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Andy Makes Chicken Skewers | From the Test Kitchen | Bon Appétit https://youtu.be/uKPdlm3UDPM Ashbgame Ashb Game